This taco seasoning is a delightful blend of spices that transforms ordinary meat into a mouthwatering feast! This classic, appetizing mix includes: minced onion, chili powder, paprika, smoked paprika, crushed red pepper, dried oregano leaves, dried marjoram leaves, sea salt, ground black pepper, cornstarch, minced garlic, and ground cumin.

When cooking, brown the meat first, then add the 2 tablespoons of the taco blend with 2/3 cup of water, simmering until the liquid reduces. The result? Taco meat so delicious that you’ll be running back for more.

Store in a cool, dry area.